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                          | Introduction | Light Drinking | Wines from named vineyards | Premium | Selection |  
                           | Sweet Delights | Rarities |
 
Our collection of wines can be divided into the following categories: “Easy Drinking”, “Wines from named vineyards”, “Premium”, “Auslesen” and “Sweet Delights”. In addition we would like to draw the wine lover’s particular attention to our “Cellar of Rarities”.
 

 

1.         Sekt - Cuvèe Blanc - brut  
  Calssic bottle-fermented sparkling wine, matured for 24 months  
  brilliant as an aperitif - a wine to set the mood…  
  Serve at 8 degree centigrade as an aperitif    
       

 

2.         2008 GRÜNER VELTLINER – Classic  
 

Light, fresh, fruity, a drinking pleasure

 
  Serve at 8 d.c. for drinking on the patio ……..  
       
3.         2008 GRÜNER VELTLINER – WEINVIERTEL DAC  
 

Peppery - the typical Veltliner of the Weinviertel

 
  Serve at 10 d.c. - goes well with traditional Viennese cuisine  

 

--- DESIGNATED  VINEYARD  WINES  ---

 

 4.         2008    GRÜNER VELTLINER – Schneiderberg  
  Peppery, very dense, good length  
  10 C.  perfect with chicken  
       
 5.         2008    WEISSBURGUNDER – Birthal  
 

Classy wine with strength and harmony

 
  10 C  -  perfect with any dish  
       
 6.         2008    RIESLING – Bockgärten  
 

Concentrated on the nose and on the palate, beautiful sweetness blended with a fresh acidity -  a great Riesling

10 C  -  perfect with fine sauces

 
   
   
       
 7.         2008    RIESLING – Kugler  
 

Elegant, fine, fruity sweetness

 
  8 C  -  ideal with good quality pates and Asian cuisine  
     
       
 8.         2008 CHARDONNAY – Bockgärten  
 

Ripened in steel vats, clear, fine, dense with clean acidity

 
  10 C  -  serve with cold starters, fish, seafood ……  
       
       

         

 

 9.          2007 WEISSBURGUNDER – Hohenleiten  
 

Powerful, creamy, enormous length, great potential - improve in bottle

 
  12 C  -  serve in a large glass with veal, lamb, spicy sauces, …  
       
 10.         2007    GRÜNER VELTLINER – Alte Reben  
 

Wine produced from 50 year old vines; enormous concentrated

 
  sweetness, melts in the mouth  
  12 C  -  serve in a large glass with strong flavoured food, cheese, ...  
       
 11.         2007    GRÜNER VELTLINER – Reserve  
 

The best Veltliner grapes are selected during several passes

 
  through the vineyard - The  very best Veltliner  
  12 C  -  large glass - perfect for drinking on its own or with strong flavoured food  
       
 12.        2007   RIESLING – Bockgärten II - RESERVE  
  Riesling  pure!!  Elegant, dense, brilliant structure, wonderful  
  concentrated sweetness  
  10 C  -  Riesling glass  -  perfect with exotic and Asian cuisine  
       

 

 

 13.        2005   RIESLING – Schneiderberg - GRAND RESERVE    
 

Perfect balance of sweetness and acidity

 
  10 C  -  with fine patés, …  
     
 14.        2004    AUSLESE - WELSCHRIESLING – Hohenleiten    
 

“Sorbet of green apples”

 
  8 C  -  serve with fois gras, fruity desserts, …  
     
       

                          

 15.        2005   BEERENAUSLESE - RIESLING – Schneiderberg  
 

Fine sweetness

 
  6 C  -  with fois gras, fruity desserts, ...  
       
 16.        2004    BEERENAUSLESE - CHARDONNAY – Birthal  
 

Delicate sweetness with balancing acidity

 
  8 C  -  with fois gras, fruity desserts, ...  
       
 17.        2005    EISWEIN – WELSCHRIESLING – Hölzer  
 

Lovely, fruity flavour with a strong sweet-acidic balance - a classic wine

 
  8 C  -  with fois gras, fruity desserts  
       
 18.        2005   EISWEIN – WELSCHRIESLING – Hohenleiten  
 

Creamy sweetness - delicate acidity

 
  10 C  -  goes well with desserts  
       
 19.        2006    ROTER EISWEIN – ST. LAURENT - Hölzer  
 

A rarity!

 
  Delicate light red in colour, an aroma of ripe berries  
  8 C  -  serve in a tall, slim glass  -  goes well with fruit-based desserts  
       
 20.        2003    EISWEIN – RIESLING – Schneiderberg  
  Lovely Riesling grape, creamy and elegant to the taste buds.   
  Mouthwatering acidity, enormous length. 'Riesling at its  best'  
  8 C  -  slender glass  -  can perform as soloist at a gala dinner  
       
 21.        2004   TROCKENBEERENAUSLESE – WEISSBURGUNDER – Birthal  
  Fine sweetness (nougat), endless  
  8° C – perfect with chocolate  
       
 22.        2004   TROCKENBEERENAUSLESE – RIESLING – Schneiderberg  
  Riesling - Pur!  
  8° C – with fois gras, fruity desserts  
       
 23.        2001    TROCKENBEERENAUSESE – CHARDONNAY - Hohenleiten  
 

Charming, delicate sweetness with orange tones and a real acid bite

 
  10 C - perfect with chocolate torte!  
       
 24.        1999    EISWEIN – WEISSBURGUNDER – Kugler  
 

Above all creamy, opulently sweet

 
  8 C  -  drink with nougat, speciality chocolate  
       
 25.        1997    STROHWEIN – RIESLING - Kugler  
 

Attractive, golden yellow, powerful aromas of dried fruits, great sweetness and an absolute rarity

 
  10 C  -  drink with Roquefort  
 
 26.           "VOM FEINSTEN"  Alter Weinbrand  
  Barrel-aged in oak for 18 years, the perfect after-dinner drink  
  or with a cigar  
 

                                                                                                                                                                           

--- CELLAR OF RARITIES ---

     

 

Since the year 1979 the most valuable of our wines have been maturing in our RARITÄTENKELLER.

 

These valuable stocks are only available in limited numbers of bottles and are therefore not sold through the trade. You should therefore ask for our LIST of RARITIES by e-mail via weinrieder@netway.at

 
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